Recipes and Tips for making Pie.
- 2 eggs, slightly beaten
- 1 cup sugar
- ½ cup butter, melted
- 3 to 4 tablespoons bourbon
- ¼ cup corn starch
- 1 cup chopped pecans
1 cup semi-sweet chocolate bits
- Combine the eggs, sugar, melted butter and bourbon. Add the cornstarch to the mixture, blending in slowly.
- Stir in the pecans and chocolate bits. Pour into an unbaked 9 inch pie shell.
- Bake in a pre-heated 350°F oven for approximately 45 minutes.
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