Recipes and Tips for making Pie.
Bisquick Cheeseburger Pie
One of the most well-known types of Bisquick recipes is the Bisquick Cheeseburger Pie. There are many variations available, and the adventurous may wish to try making their own addition to the recipe line.
- 1 pound ground beef
- ½ cup Bisquick mix
- 1 cup finely chopped onions
- 1 cup grated sharp cheddar cheese
- 1 cup evaporated milk
- 2 beaten eggs
- ½ teaspoon salt
- ½ teaspoon pepper
- Preheat your oven to 400°F and have a 9 inch pie plate ready.
- Mix the diced onion, salt and pepper into the ground beef then brown the mixture in a large pan/skillet. Make sure the meat is fully cooked, his should take about 10 minutes. You can also add your own flavorings here too such as hot sauce, garlic, spices or chopped jalapeños.
- Drain off any excess fat after cooking.
- Spread the cooked meat mixture into the 9-inch pie plate and sprinkle the shredded cheese over the top.
- In a separate bowl, blend beaten eggs with evaporated milk and Bisquick. Make sure the mixture is well combined and pour it over the cheese in the pie plate.
- Bake in the oven for 25 minutes, and then cut into wedges.
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